Vanilla Cupcakes

Ryan Lagunzad | 1/23/2013 | 8 comments | Category: , , ,

I bought a silicone cupcake mold (PHP 88) in Japan Home Centre hoping that it will fit on my oven toaster. And so when I came back home from a short vacation, I tried to test if it would fit the oven toaster. Fortunately the silicone cupcake mold did fit.

Vanilla Cupcakes baked in oven toaster
After baking a soft and moist Chocolate Cake for my daughter's birthday, I got inspired to bake more but this time I'm baking mini cupcakes. I still have leftover chocolate buttercream frosting and royal icing so I decided to bake basic vanilla cupcakes. I was surprise with the outcome because the taste is somewhat similar to a local delicacy that we call "puto". The chocolate buttercream frosting compliments with the vanilla cupcake therefore I'm recommending it to you. And since the taste of the cupcake is similar to puto, you can also try putting cheese on top instead. Peanut butter will also do if you want. So here's my Vanilla Cupcake recipe. Hope you like it. Tell me what you think.

Vanilla Cupcake

  • 1 1/2 cup All Purpose Flour
  • 3/4 cup Sugar
  • 2 tsp Baking Powder
  • 1/2 tsp Salt
  • 3/4 cup Evaporated Milk
  • 1/2 cup Vegetable Oil
  • 2 pcs Eggs
  • 1 tsp Vanilla Extract
Cooking Directions
  1. Sift dry ingredients together in a mixing bowl.
  2. Mix milk, oil, eggs and vanilla in a separate bowl.
  3. Combine milk mixture to flour mixture and beat well until smooth and creamy.
  4. Place paper cups into cupcake mold and fill each cup 1/2 to 3/4 cup full.
  5. Bake for 15 minutes at 350 F or 25 minutes in an ordinary (no temperature control) oven toaster. Note: If using oven toaster, place aluminum foil on top to prevent cupcakes from burning.
  6. Serve and Enjoy!


  1. How many cupcakes you made using that recipe? Thanks

    1. Hi Janine! If I remember it correctly, around 15 to 18 mini cupcakes...Thanks for dropping by :)

  2. Did u use an old-fashioned oven toaster in baking cupcakes? What temp did you use? Pls reply. Tnx

    1. Hi Allenie! You can check out this blog post for the type of oven toaster that I used How to Bake in an Oven Toaster...Actually, my oven toaster doesn't have any temperature dials/setting. Check out that blog, I've listed down there the steps on how to bake using oven toaster...Hope that helps and thanks for dropping by...

  3. I want to bake cupcakes using oven toaster pero they said masusunog daw.

  4. Hi ryan.. your previous posting is really helpful :) thank you for that ��
    btw, may i know how do you set the fire for baking this cupcakes?
    Last week i tried to use top and bottom fire separately, but as a result the cupcakes didn't cook well in the middle part.. how do you solve this issue?

    Thank you for your reply

  5. ah i forgot to ask, for the 2nd round baking (25 min in an ordinary oven toaster), did you wait until the temp go down or just continue directly after the 1st round baking done?
    (I also used similar oven toaster-no temperature, i bought separate oven temperature)

    Thanksss again for your help.. -unz-

  6. Do you preheat the toaster before actually baking the mixture? If you do, for how many minutes? Thank you very much!